Edible Oils

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Blended Olive Pomace Oil - 5L

A blend of Olive Pomace Oil and Rapeseed Oil. The Olive Pomace Oil meets Commission Regulation (EC) No. 1019/2002 on marketing standards for olive oil, with amendments.

Romano Extra Virgin Olive Oil - 4L

Oil obtained from the fruit of the olive tree (Olea Europaea L.) solely by mechanical or other physical means under conditions, particularly thermal conditions, that do not lead to alterations in the oil, which has not undergone any treatment other than washing, decantation, centrifugation or filtration, to the exclusion of oils obtained using solvents or using adjuvants having a chemical or biochemical action, or by re-esterification process and any mixture with oils of other kinds.

Super Hi-Fry Fat - 15L

A blend of vegetable oils remaining liquid at ambient room temperatures, giving a longer frying life than pure vegetable oils.

Superior Frying Fat - 20Kg

Superior Frying Fat is a refined and deodorised beef dripping. Naturally low in Tran’s fats, non-hydrogenated and delivers the high performance with the greatest economy enhancing the taste of your fried food.

Rapeseed Oil - 10L

Nutty, light and non greasy is how we’d describe this popular cooking oil. Recommended for those on alternative diets, ideal for hot temperatures and it comes with a range of health benefits.